1: Indulge in a decadent Cream Cheese Pound Cake.

2: Cream together butter, cream cheese, and sugar.

3: Add eggs one at a time, then vanilla extract.

4: Mix in flour, baking powder, and salt.

5: Pour batter into a greased loaf pan.

6: Bake at 325°F for 1 hour.

7: Cool before slicing and serving.

8: Enjoy a slice of moist, rich pound cake.

9: Perfect for any occasion or as a sweet treat.

Like Share Save